Planning a holiday get-together? At Ford’s Wicked Catering, we love helping you create truly off-the-hook events. We’re booking now for your holiday parties, brunches, dinners and office gatherings!
Let Ford’s Wicked Catering worry about the food so you can focus on having a great time with your guests. “Events tend to center around the food,” said Chef/Owner Tony Stafford. “We take that very seriously and work hard to make our events memorable.”
Hosting an intimate event in your home? We’ll cook onsite for you and your guests. We can even dash out before your guests arrive – it’ll be our little secret! Depending on your event setup and size, we’ll bring our grills, fryers and oven and prepare everything at your event site.
In addition to serving up our signature seafood dishes, we’re happy to create a custom menu tailored to your event. Southern barbecue, Mexican fiesta, Irish feast, brunch… you name it! A holiday favorite is our sliced whole tenderloin, served with silver dollar rolls and horseradish cream sauce. Our whole pumpkin cheesecake, with its wafer crust, caramel sauce and fresh whipped cream, is a wonderful way to top off the meal. Compliment your menu with our great selection of wines and beers or our specialty cocktails!
Simply in need of something amazing to bring to your holiday parties? Let us create a custom platter for you, or choose from some of our customer favorites, including: Mini New England-Style Lobstah Rolls, Crab Cake Sliders and our Devilish Good Eggs with Spiced Pecans.
Whether you’re planning a low-key, casual affair or elegant cocktail party, Ford’s Wicked Catering has got you covered.
Ready to book? Complete our catering request form to get started!