Not only is our seafood fresh-off-the-hook, but so are our events! Bring our award-winning menu to your next party or special event with Ford’s Wicked Catering. And we’re not just all about seafood! Our Chef Owner, Tony Stafford, will customize any menu to your tastes and vision – chicken, ribs, gourmet burgers and more. We even offer decadent breakfast and brunch options. Whether you simply want a food drop-off/pick-up or need full-service catering, we’ve got you covered! To get started, simply choose from the menu below or contact us for custom menu options. And be sure to compliment your menu with our great selection of wine and beer, which are available to-go! We’re also happy to provide suggestions for wine/craft beer pairings to make your meal extra special!